Irish Cheddar Cheese Toastie

By J.J. Sheridan

Best Irish Cheddar Cheese Toastie Recipe

Looking for the best cheese toastie recipe? Then look no further.

My Irish Cheddar Cheese Toastie is the best cheese toastie recipe in the universe, according to my six year old daughter anyway.

I love this recipe because it is just quick, easy and great tasting.  It is fantastic for breakfast, lunch or a snack with a nice cup of tea.

For a complete list of all my Irish recipes, click the link to visit my article on Irish Recipes

This is one of those recipes for those days when you feel like something special but don’t want to go too much effort.  The taste of Irish Cheddar Cheese and egg with a hint of Wholegrain Mustard on a hot fresh slice of soda bread is amazing.  You will find that this recipe will become one of your go to recipes because of how tasty and easy it is to make.

Best Cheese Toastie Recipe

What I love about this recipe is that by adding a few sliced tomatoes, mushrooms or a slice of ham to the brown soda bread before putting the topping on adds another dept of flavour you will love.

irish cheddar cheese toastie

By putting the buttered side of the soda bread down onto a baking tray gives the soda bread a beautiful, crispy base.  The addition of egg and cheese mixture gives the topping a light and fluffy texture that I know you will enjoy, you just can’t beat that.

I hope you try this recipe and find that it is the best cheese toastie recipe in the universe too.

Try my Brown Irish Soda Bread recipe with this recipe. It’s easy and so tasty you will probably need to bake two.

Cheers.

5 from 1 vote
Best Irish Cheddar Cheese Toastie Recipe
Print
Irish Cheddar Cheese Toasties
Prep Time
5 mins
Cook Time
15 mins
Total Time
20 mins
 

This great tasting recipe is made using homemade brown soda bread, mature Irish Cheddar Cheese, eggs with a hint of mustard to make a nice treat for breakfast, lunch or anytime. Enjoy.

Course: Breakfast
Cuisine: Irish
Keyword: best cheese toastie recipe, easy cheese on toast, easy cheese on toast recipe, how to make cheese on toast, irish cheese on toast
Servings: 4 People
Calories: 341 kcal
Ingredients
  • 4 slices Brown Soda Bread Buttered
  • 175 g Grated Irish Cheddar Cheese
  • 2 medium Eggs
  • 1 tsp Wholegrain Mustard
  • Freshly Ground Black Pepper
Instructions

  1. Preheat your oven to 230°C / 450°F / Gas Mark 8

  2. Place your buttered slices of soda bread buttered side down onto a baking sheet.

  3. In a bowl mix the egg, mustard and pepper together then add the cheese and mix to combine.

  4. Spread the mixture out equally between the four slices of brown soda bread.

  5. Place into the preheated oven for 10-15 minutes until they are well risen and nice and golden brown. Serve immediately, warm with a nice cup of tea, you just ca’t beat that.

Recipe Notes

Variations: Sliced tomato, ham or mushrooms can be added to this recipe by placing them on the soda bread before adding the cheese topping.

Allergens: Contains Gluten, Milk and Mustard.

Each Portion is 341 kcal

Best Cheese Toastie Recipe | Irish Cheddar Cheese Toastie

About the author
J.J. Sheridan
My Name is JJ Sheridan, born in Cork Ireland but spent most of my childhood in County Tipperary. I've been a Chef for a large number of years and have worked in a number of award winning restaurants. I love using local ingredients whenever possible in my food so that I can showcase the best of Irish. My passion is to share with you the best restaurants across Ireland from a Chefs perspective. For many years restaurants have been at the hands of the "food critic". Most of the time these critics will visit the same old restaurants and heap praise on them. Often forgetting about the smaller restaurants who are paving the way for Irish Cuisine. My Goal is to higlight all restaurants, especially the ones the so called food experts never visit and give you a complete list of the best Irish Restaurants to visit.

How to Make Irish Brown Soda Bread

What Is The Best Kitchen Knife

1 thought on “Irish Cheddar Cheese Toastie”

Leave a comment

Recipe Rating